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25 thoughts on “Breakfast Recipes – Ham and Cheese Egg Cups

  1. For all of those saying that it is suppossed to be ham and not bacon. I
    hope you realize its the exact same animal, just different part of meat… 

  2. Thank you for your question. Scrambling the eggs first and then baking will
    overcook them. We’d recommend following the recipe as written.

  3. Ashraf Abdullatif April 29, 2015 at 11:46 pm - Reply

    it would be great if after each video you’d mention the calories per
    serving,wither in the video or in the description

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