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23 thoughts on “Dal Tadka Recipe | Dhaba Style Dal Fry Recipe

  1. congrats on your new kitchen…dal looks delicious…i can also see a
    significant improvement on the camera clarity.. ! good job..stay blessed.

  2. Generally I am never happy with cooking videos posted by people and even
    some so called 5 star chefs.
    As a fellow chef from US, I want to appreciate your way of presenting a
    wonderful recipe.
    Deeply appreciate.
    I am looking forward to many more good ones from you young man.

    Chef Hemant Iyer

  3. Hi Chef..your presentation is tremendous & powerful. Pls name here what are
    the Lentils you have used there…also write their English name. Thanks &
    God Bless you.

  4. SHUBHAM SRIVASTAVA April 26, 2015 at 1:16 am - Reply

    It was prepared by my wife as per your instructions and it came out to be
    awsome delicious. It was a restaurant kind daal with smoky flavour.
    Thanks a lot! and good luck!

  5. bug/issues???? where ??? all I saw was a great cooking demo with the end
    results looking very delicious and now I want to make some

    congrats on the new setup 

  6. Nachiketa Pandya April 26, 2015 at 3:09 am - Reply

    Brilliant Idea man…You come up with some truly genius ideas and ways..
    Good for you. thanks for sharing

  7. very nice new kitchen yaman!!! congrates n best wishes to u! god bless u!
    yummy recipe of dal tadaka!!! always waiting for ur new recipes

  8. i was just not able to stop my mouth watering in midlle of video itself, i
    tried out and it came awesome!!!

  9. I wish I had these cooking devices. Seems like you can’t make anything
    enjoyable to eat without a food processor, pressure cooker, etc.

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